Sirloin is one of America's favorite and most-used cuts of beef! It is not only nutritious and delicious, it is also incredibly versatile. Here are some of our favorite sirloin recipes that everyone in your family will love!

- 35 minutes
- 4 servings, 360 calories & 30 grams of protein per serving
Easy sirloin THAI salad
Developed with blogger, Lauren's Latest, this salad is a treat for all the senses. Colorful, crunchy toppings join grilled Top Sirloin Steak on a bed of greens for a taste sensation.

- 2 hours and 45 minutes
- 12 servings, 270 calories & 28 grams of protein per serving
THREE-MUSTARD BEEF SIRLOIN TIP ROAST WITH VEGETABLES
Dijon, mustard seeds and dry mustard unite for big taste when paired with beef roast and vegetables.

- 40 minutes
- 4 servings, 510 calories & 33 grams of protein per serving
SIRLOIN SANDWICHES WITH RED ONION MARMALADE
A homemade marmalade of red onions, red wine, prunes and figs gives this sandwich out-of-this-world flavor. Crumbled goat cheese provides just the right amount of creaminess.
- 30 minutes
- 4 servings, 280 calories & 30 grams of protein per serving
Grilled Sirloin with Spaghetti Squash and edamame
Spaghetti squash gets tossed with lightly buttered edamame as versatile Top Sirloin Steak is grilled to your liking. See, dinner can be that easy!

- 1 hour
- 4 servings, 370 calories & 32 grams of protein per serving
Sirloin with sugar snap peas and pasta salad
Fresh and colorful, this Steak & Sugar Snap Pea and Pasta Salad is a proven winner!

- 30 minutes
- 4 servings, 370 calories & 32 grams of protein per serving
Sweet and spicy petite sirloin steaks with vegetable barley risotto
Enjoy this sweet and spicy recipe tonight. Beef Top Sirloin Steak Boneless is cooked in a skillet and served with a barley risotto and plenty of vegetables. This top-notch recipe is sure to please.

- 30 minutes
- 4 servings, 520 calories & 44 grams of protein per serving
Beef Sirloin pasta portobello
Savor the amazing combination of beef sirloin and mushrooms in this simple pasta dish with fresh bell peppers, basil and Romano cheese.